Happy Happy Gardener

I don’t generally enjoy growing things that grow under the ground as I can’t see the progress. Carrots, beetroot, and garlic are the ones that come to mind first. Obviously I still grow them but they make for boring garden tour specimens.

Today I decided to tentatively pull out the first garlic. I have a hit and miss history with garlic, a couple of bad years with tiny bulbs and a couple of good years. Last year was the best. I pulled a few out just to make room for some transplants. I was pretty excited!!! The joy oh the joy. I love love love gardening!!!!

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Turns out it is infectious. I couldn’t stop there. So I pulled the lot out.

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There were 66 bulbs in all. I planted 74 so that isn’t too bad. These are the sorts of sizes I got.

IMG_4282I separated them in to 3 groups, no science, scales or measuring involved. Small, medium, large. Pretty self explanatory in the photo above. When I sorted them the lines got a little blurred as to what constituted S/M/L.

IMG_4283Of course nothing has truly been achieved until it is assessed and approved by both the boys.

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I counted

Large 16

Medium 26

Small 24

Some of them were in the wrong pile but I won’t actually do anything with this information so inaccuracies don’t worry me. I put them on my upside down green house with a fly screen on top for aeration. When we moved into this house my grandfather made these for us as a housewarming present. In Australia who sells a house without fly screens is beyond me! He also made one for the laundry window which we have never been able to open so I treat this as a spare. It is good for drying things on. He certainly made it well.

IMG_4288In a couple of weeks I will plait them and hang them. I will probably rearrange them a couple of times before then to even out air exposure. Hopefully they last all year. I just composted the last of last years batch last week. This is almost a month earlier than I harvested last year (crazy weather!) So that is around 11 months of storage, fantastic. I would love to have that again. This batch right here were grown from that lot so hopefully I can expect a similar storage length.

ADDIT: I forgot about the garlic in the corn bed, upon closer looking I can actually see it in the photo above that has the corn in the background. Oops. I harvested another 3 Large, 5 Medium, and 2 Small.  This brings the total up to 76 from 74 intentional plantings. I think that I was not careful enough when separating some of the cloves and some doubles got in. These resulted in 2 heads of garlic growing almost joined to each other. They only grew to small or medium in this sort of non ideal planting scenario.

Garden Tour

Spring has sprung.

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Sweet Peas, I think they are called Painted Lady. They smell sublime!

My little seedlings are ready (mostly) to be transplanted. But I have an earwig problem. I have not had a problem with them before. I have seen the odd couple when moving things around but never to this level.

The seedlings that I have transplanted are being killed left right and center. It wasn’t so bad when it was my sunflowers and cosmos but now it is my food that is suffering! Not Cool! The tomatoes seem untouched. They were much bigger when I transplanted them. That may be what I have to do this year.

The Zucchini will probably not make it.IMG_4027

The corn seems to be fine.

Corn with a few stray garlic in the background
Corn with a few stray garlic in the background

The dill, spinach, mustard and a few other things were fine for a few days and then eaten down to a single stem. This makes me sad…

Today I am going to replant a heap of seeds. It isn’t too late. It’s on my list of things to do.

Future strawberries
Future strawberries
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Society garlic, the flowers are edible and taste like garlic, great in salads!
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Jasmine, I can smell it throughout the backyard. Heavenly.