I have mentioned before that I grew a lot of pumpkin this year. I have finally finished it all!!!!!!!!!!! This is quite momentous. So. Much. Pumpkin. Has. Been. Eaten. I have a pot of soup on the stove now and it represents the last of the pumpkin.
The freezer is looking a little less packed after taking these jars out.
Onion from the farmers market, garlic from the back yard, cumin and red lentils package free, water from the tap, pumpkin from the backyard. The only culprit is
I didn’t have stock in the freezer like I thought I did. So I threw in a stock cube. I guess I need a better system in the freezer so it is immediately obvious what is in there.
I cannot express the satisfaction I feel at finally getting through all the pumpkin. I did plant 2 vines again but they are both good storing varieties and I think probably less prolific. I may have planted the corn too early though as they are massive and blocking the light to the baby pumpkin vines. Trial and error, I can’t say I would be devastated if the pumpkins don’t thrive….